Nothing says the holidays more like a little bit of divine baked goods. While experimenting with a combo of the new Hershey Spice Kiss and gingersnap cookies (waaay too rich, not great) I came upon the idea of dipping the gingersnaps in white and milk chocolate and grating a little orange zest on the top. After trying it I decided it tastes like a cookie version of a chocolate orange. Delicious. Wrap a few of these bad boys in a cellophane bag and you've got a sweet neighbor gift that includes some different tastes of the season.
Click here for a great gingersnap recipe.
Happy Baking!
~Maren
Wow Maren! I'm going to have to make these. Gingersnaps are my all time favorite cookie, and you've made them even better. They look beautiful and scrumptious.
ReplyDeleteThanks Nancy! I didn't know gingersnaps were your all time fave! I'll definitely whip up a batch come you next birthday.
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